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That is a very easy recipe.......but it is fantastic in taste......You will need some lamb, one kiwi, spices and onion. Cut the lamb into medium sized pieces then add some salt, spices and a smashed kiwi....let it marinade for two hours and then fry the meat with some olive oil and onion.

This is a secret of Turkish chefs......how to make the meat taste unbelievably great.........
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