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Summary of the idea/dream: Like most women you juggle career, family, home and commitments. Which means that some days you'll have trouble getting enough fruits, vegetables and fiber. Here I have some smart tips and strategies for a healthy eating.
- Don't allow the bread sticks/crackers/chips anywhere near your table!

- During the week eat fruit everyday and choose fiber-rich, whole-grain carbons!

- When dining out, start with a cup of broth-based soup to keep from overeating the main course.

- Always plan your snacks ahead when traveling.

Load up on healthful snacks like fruits, veggies and granola bars. Having these on hand keeps you from eating overpriced, high-calorie fare at airports and gas stations.

- Start each meal with high-fiber foods (salads).

Thus you'll be able to control your portions of richer items like fish and meat.

- Avoid all alcohol during the week.

On weekends you may treat yourself to a reduced-calorie drink. Half a glass of wine will serve your norm.

- Choose water over juice or soda.

It cuts out about 200 calories a glass. Drinking water doesn't have to be boring: add some herbs like mint or basil, or slices
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